The hyaluronic acid used by Babaria is of biotechnological origin, produced through fermentation. A specific molecular weight fraction has been selected, allowing it to penetrate the epidermis more deeply than other hyaluronic acids of both low and high molecular weight, making it more effective.
Applying this fresh and lightweight serum, with its second-skin texture and rapid absorption, will provide plumping, volume, and cohesion to the skin, contributing to hydration even in the deepest layers. It also reduces sagging and has a filling effect.
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